Organic Bengal Breakfast Tea

English Breakfast is a black tea intended to go well with milk and sugar, in a style traditionally associated with a hearty full English breakfast. It is the most common style of tea in the United Kingdom. Bengal Breakfast is a sweeter, smoother version of the traditional English Breakfast.

Yes. Black tea contains about 50% of the caffeine in a cup of coffee.

Smooth and medium-bodied with a sweet, mellow finish. Let the sun shine.

Tumble boiling water over the pyramid teabag or loose leaf tea. Steep 2 to 3 minutes. Enjoy. Repeat.

Theaflavins in black tea are powerful antioxidants that are similar in effect to catechins found in green tea.