Tasting Notes
Ingredients: Green Tea, Ginger, and Lemongrass
Dry Leaves: Broken lemongrass stalks interspersed with ginger and green tea bits.
Aroma: Sweet and lemony with grassy undertones.
Color: Golden copper.
Flavor: Comforting and rustic with a flirt of ginger. Harmonious blend that enriches the whole.
Brewing instructions
- One tea bag or tablespoon of loose tea per 8oz of water just off the boil.
- Steep 2-3 minutes.
- Enjoy and repeat.
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