Tasting Notes
Ingredients: Black Tea, Cinnamon, Cardamom, Ginger Root, Black Pepper & Cloves
Dry Leaves: A beautiful tea & spice blend.
Aroma: Spicy ginger & cloves.
Color: Amber red.
Flavor: A robust, full-bodied black tea blended with aromatic, traditional Indian spices.
Brewing instructions
- One tea bag or tablespoon of loose tea per 8oz of boiling water.
- Steep 2-3 minutes.
- Enjoy and repeat.